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International Cheese Display

 

Executive Dinner Buffet, which includes:

 

Appetizer (Soup)

 

Deluxe Salad Station

 

Entrée’ Selections include:

 

Roast Prime Rib of Beef (Carved by uniformed Chef),

Served with Horseradish Mousse & Rosemary Infused au Jus

 

Chicken Piccata Boneless Breast of Chicken Simmered in a Rich Veloute'.

 Finished with a Light Lemon, Capers & White Wine Cream Sauce

 

Fillet of Salmon with Crabmeat Imperial

served with White Wine Saffron Cream Sauce Stuffed with House-made Crab Imperial

 

Penne Alfredo Florentine,

Classic Cream Sauce with Roasted Garlic, Sautéed Spinach and Imported Cheeses

 

Mixed Vegetable Medley and Roasted Red Bliss Potatoes

 

Coffee Station, freshly brewed coffee, decaffeinated coffee and a selection of herbal teas, fresh whipped cream, lemon rinds, shaved chocolate, non-alcoholic flavored syrups, cinnamon and nutmeg

 

Dessert Station, Chocolate Zanzibar Torte, Italian Rum Torte, Bailey's Irish Cream Mousse Cake, Jim Beam Banana Supreme Cake, Dark Side of the Moon Cake, Chocolate Marble Cheesecake