Comments:
I lived in Bozeman, MT for 10 years after graduation. Loved Bozeman (still do) - but the time came to make a move. I earned my bachelor's degree in Microbiology in 1998 and was married to my husband, Sean, that same year.
After graduating from MSU, we moved to Englewood, Colorado, and both worked for LabCorp - a medical testing company. After a short time there, I was hired with Wilbur Chocolate Co. (Cargill) in Lititz, PA doing R&D work. (Smelled much better than the work in CO and tasted good too!)
After 3 years in PA, we decided to move again. I was able to get transferred to Cargill Malt in Spiritwood, ND, where I am still working as a Maltster. There we produce malt that goes into beer (Miller, AnheuserBusch-Inbev, etc.). I have been living in Jamestown, ND where we are raising our 3 wild boys (and dog, Bridger :).
