We have rented out Tony Mandola’s Gulf Coast Kitchen for our main event on Saturday Oct. 19th starting at 7:00pm. Tony Mandola's is located at:  1212 Waugh Dr, Houston, TX 77019

Price per person is $55. This includes 1 drink ticket, passed appetizers, multiple food stations and dessert. We will have live music and a photo booth. Cash bar will be available throughout the night. The restaurant will be reconfigured to accommodate our party starting at 7:00pm.

Friday’s informal gathering will be at Kirby Ice House.
3333 Eastside St
Houston, TX 77098
Pay as you go. You can get there earlier but we have a reserved section for 70 at 8:30pm. 

Hotel accommodations:
Marriott: contact Erika Naft at 4694439834
Marriott Marquis $240
Westin Galleria $115
JW Marriott $148
Code: M-HKDE92R

DoubleTree Greenway $99
Code: 5461360
8008981347

If you would like to add any amount extra to your payment please do! All funds collected over our expenses will be donated to Bellaire High School as a gift from our class.

Payment options:

Venmo: @Brenda-Bartley-1
Zelle: 7138281332
Cash App: $BrendaBartley

You can also snail mail a check to:
Brenda Bartley
72 Sugarberry Circle 
Houston, TX 77024

All payments will be audited by Rolland Pate, Lynn Schulse Plummer, David Eby Jr. (Bud) and Russell Weil.

Looking forward to seeing you all!!

Please pass along to our classmates!