Robert Radofski (Sullivan)
Bonnie and Janet, Thanks for remembering those of us who found ourselves in the middle of conflict, a time we would rather forget, but shaped how we dealt with the rest of our lives. If we lived. Thanks to those who sacrificed their lives for us.
Mike, I don't know about dulamon, my Irish/Gaelic is slow going, or almost non-existant. But seaweed has been in my diet for 40 years, in my miso soup, on salads, and around sushi to keep all the small stuff in place. A lot of Japanese food contains seaweed and it is very healthy. Very delicate but tasty food. A group of Scandinavian women have established a succesful sustainable seaweed farm in the North Sea, growing, harvesting, selling to the world. They also have converted the left-overs by fermentation into livestock feed, cutting cattle and pig methane by 70%.
I'm in the epicenter of a covid surge in Ireland right now. Fully vaxed, but... Plus the musicians here in Ennis put on a Trad Fest this week that was long scheduled, so we have hundreds of people from all over the world in 30 pubs all squashed together. This is a real treat for those who don't live here, but I can play with these people every day of the year, so I decided to be safe, stay home and practice new tunes. Thank God there are thousands more to learn.
Stay safe everyone, and be kind to someone today. They just might need it.
|