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Margaret Dubois (Ammons)
It looks like we may have as many as 100 classmates and spouses at On the River Friday night. We will be ordering off their Banquet Menu. Here's the listing:
Fried American Farm Raised Catfish
Fried Texas Gulf Brown Shrimp
Grilled Texas Gulf Brown Shrimp
Combinations Fried Catfish and Shrimp
Hand Breaded Chicken Fried Steak
Chicken Breast Dinner, Fried or Grilled
8 oz All-Natural Top Sirloin Steak
Dessert
Backberry or Peach Cobbler with Ice Cream
All served with coleslaw,cornbread, hushpuppies, garlic mashed potatoes and iced tea.
Lunch portion is 17.50 with dessert, or 15.50 without dessert
Dinner portion is 20.00 with dessert or 18.00 without dessert.
Can't wait to see you all there!
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