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Feliz cumpleaños, amigo. See you and David at the no-host reunion in Oct. '26.
I'm happy to announce that Bill Funk and I have volunteered to co-chair a NO-HOST Class of '66 60th Reunion during the first part of October 2026. More details to come as we get closer to the date. If you have questions, comments, or would like to volunteer to help send me an email: ddcasacostarica@gmail.com
Posted on: Aug 05, 2024 at 1:22 PM
Okay, folks time to arrange a no-hassle, no-host 60th class reunion in October 2026 at the Mentone Cattle Co. with a picnic the next day at Sylvan Park. Easy peasy. What do you say?!?!
Wife, Karen, and I met up with Michele Day in Barcelona for a mini-RHS reunion/holiday. Barcelona--what a great city. The three of us then headed to visit Munich, staying with a mutual friend. Lots of rain in Munich, but managed to include some great music and memorable events.
Feliz cumpleanos desde Costa Rica y Davis, amigo. Heard you had moved to the desert. How's it out there? And, how are you doing? Drop me a line if you can. My email should be listed on this site.
Happy Birthday (feliz cumpleaños), Don. Hope you have a great day!
My heartfelt condolences to Jim's family and closest friends. Jim was a great addition and contributor to the Class of '66. Don Davis
Posted on: May 19, 2022 at 5:18 AM
RHS Class of '66 International Subgroup Reunion prepares to shutter festivities with the singing of the alma mater after a successful run. On Tuesday, Michele Day took reunion attendees to lunch at a nearby Mediterranean Sea oyster farm in Bouzigues, France.
Posted on: May 16, 2022 at 1:57 PM
RHS Class of '66 International Subgroup Reunion. The International Subgroup holds its COVID-belated reunion with 100% attendance at registration. Michele Day, Don Davis and his spouse, Karen, are attending the reunion in Pezenas, France, home of Ms. Day. A Welcome Lunch kicked off the reunion on Saturday, followed by a field trip on Sunday to the nearby Les Grottes de Clameuse caves and then to St. Guilleum founded in the 800s. The first day completed with a brief tour of the ancient city of Pezenas followed by a gourmet BBQ dinner. Second-day activities included a Monday visit to the seaside salt flats, and winetasting at Chateau Ricardelle. Tuesday is a seaside oyster luncheon and an afternoon pitanque tournament. Wednesday is a surprise free day. The reunion comes to an end with closing ceremonies and a Farewell Luncheon on Thursday in Beziers.

Feliz cumpleaños desde Costa Rica. Gracias for all you do.